The program will take place in our restaurant with the following order:

– Folklore group dressed in traditional slovenian costumes will serve you with home made brandy at the beginning of the   evening.
– First routine of dances.
– Appetizer – mushroom soup .
– Presentation of womens folklore dress.
– Main course – farmer’s plate.
– Second routine of dances and presentation of mens folklore dress.
– Dessert at the end of the evening followed by an invitation to join in with the dancing.

Farmer’s plate includes:

Home made brandy

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Mushroom soup

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Roasted pork “visoška” style, grilled sausage and stuffed

pork stomach “gorenjska” style with sauerkraut and buckweath mush

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Walnutt dumplings

(The menu can be changed according to your wishes.)

The program is organized for a minimum number of 15 persons.